I use to stress about everything, really everything, like the color of my socks matching my bag, and belt or the shade of lipstick or how my ass looked in a certain pair of pants… I can list at least a 100 things… which have melted away, far away.  Now as an entrepreneur there are new things to stress about, like the time of launch, how much money is being spent in idle time, who will see the product, who will “get” the idea, where will the next payment come from… I can list at least a 100 things… but I won’t because I have learned not to stress… I have learned to make treats, cook, create… and let it go, I certainly trust that something else is working behind the scenes, and I have to stay present in order to not miss something with my son… who is the most important being in my life!  I stepped into the kitchen…  watch

Nutty Nut Bars

1/2 cup almonds– 1/2 cup hazelnuts — 1/2 cup walnuts — 1/2 gluten free oats  — 1/2 cup raisins — 1/2 cup wildflower honey — 2 tbsp flax — 2 tsp chia seeds –  chop or use processor to chop all nuts, raisins flax and chia seeds — roast chopped nuts in an oven at 350 for 15 minutes.  Place all ingredients in bowl mix in honey oh and 1 tbsp vanilla — 1/2 tsp cinnamon, and 1/2 tsp nutmeg– to your flavor liking.  After mixing add 1 egg which you have whipped up and pour into mixture and then mix all together… then place mixture in a baking pan which has been greased with your preference of either canola oil or butter, or… — then cook for 20 minutes or til edges turn brown.  take out of oven let rest and then cut into tiny pieces!  ENJOY!